RED SAUCE PASTA RECIPE: Red Sauce Pasta Recipe is primarily made from penne pasta. We can prepare the red sauce at home with accessible components like tomatoes, garlic, onion, basil, herbs, etc. It is a quick, easy and mouthwatering recipe.
INGREDIENTS_
for pasta sauce:
- 2 tbsp olive oil
- 2 finely chopped garlic cloves
- 1 finely chopped onion
- 1 tsp chili flakes
- 1 tsp dried oregano
- 1 tsp mixed spices
- a little pepper powder
- ½ tsp salt
- 2 tbsp tomato sauce
INSTRUCTIONS_
boiling pasta:
- First, in a large pan boil water and add some salt.
- Add pasta when the water boils.
- simmer until the pasta is cooked.
- Separate pasta from water.
red pasta sauce preparation:
- firstly, in a container with hot boiling water, add tomato.
- boil for a few minutes.
- drain off and peel the skin of the tomatoes and make a paste and keep aside.
- now, in a pan, heat garlic add chili flakes, and cook for 5 minutes.
- add oregano and stir for a minute.
- add tomato paste and stir until thoroughly mixed with oil.
Preparing Pasta:
- in a large frying pan, take 2 tbsp olive oil and saute garlic.
- add some vegetables like onion, capsicum, and broccoli, and saute well.
- further add 1 tsp chili flakes, 1 tsp mixed spices, a pinch of pepper powder, and ½ tsp salt. Saute well.
- now add tomato puree (made with 4-5 tomatoes and some red chilies), 2 tbsp tomato sauce, and pasta sauce, and mix well.
- cook until the tomato puree is cooked completely.
- now add in boiled pasta and blend well.
- At last, grate some cheese and enjoy red sauce pasta.